
S100
SAMPLE ROASTER
ROEST S100
Starter sample roaster: An excellent introduction to professional roasting with room to grow.
A reliable, more accessible option for starting your roasting journey.
Flexible for future upgrades so you can build out your operation as your needs grow.
Features and specifications
Technical specs
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Develop coffee evenly and quickly with no risk of scorching
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Can be configured for 230 V, 115 V or 100 V. 1.65 kW, 50–60 Hz
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Roast up to 120 g on the S100.
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The wood panel model is 14 kg
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Compact footprint for ease of use
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Roast 2+ kg of coffee before emptying chaff drawer
Features
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Hands-free roasting with smart profiles that adapt to your beans
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Take over at any time, with precise control over power, airflow and RPM
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Immediately start roasting the next batch while previous batch cools
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Automatic or manual control of drum RPM
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Use temperature-based profiles or take direct control of the power
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Automatic or manual control of airflow
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Monitor your roast by sight and smell, just like on a production roaster
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Protect your ROEST with our watertight, crushproof, and dustproof case
Sensors
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Monitor air temperature inside the drum
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Fast, responsive BT probe for manual roasting
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Profiles adapt to ambient changes or power supply fluctuations
More coffee,
less work
Simultaneous roasting and cooling means uninterrupted workflow and up to 10 batches per hour or 2kg.
Achieve the lowest true cost per roast, with industry-leading productivity and no daily limits.
Unmatched quality and consistency
Precision automation and between batch protocol ensure consistency batch after batch.
Convection heating and 3 sensors for unmatched quality and control.
Flexible control options
Fully automatic or fully manual and everything in between.
Take control when you want to—ideal for discovery and refining your roast.
Connected roasting
Access your roasting data anywhere with easy, online monitoring.
Follow roasting sessions and adjust settings live, analyze roast logs, manage inventory and much more.
Smart, adaptive roasting
Tailored roasting for every bean using adaptive bean temperature profiling.
Elegant design, backed by expertise
Elegant and open design for easy maintenance, upgrades and simplicity of use.
Lifetime support from experienced roasting professionals and step-by-step personal guidance.
S100
The S100 has everything you need to get started roasting, including a tray, hopper, and sample tray, and a 1.5m ventilation hose. Customers often also purchase our Pelicase for easy transport, and a 90-degree elbow if you prefer it over the ventilation hose.
Roast ready
Automated roasting in two steps
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When you drop in the beans, the sample roaster follows your profile from start to finish with automated precision. Our AI solution identifies and registers First Crack and after reaching the ideal development time, beans are automatically released for a final cooling process.
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As soon as the beans drop, the machine is ready for the next batch. After 90 seconds, your beans are cooled down and you can collect your first batch of coffee.
See the sample roaster in action
ROEST innovations explained
Advanced sensors
for precision control
ROEST’s cutting-edge sensor technology provides both accurate data and pinpoint control. Fast, responsive temperature probes and sensitive control algorithms ensure that ROEST sample roasters deliver repeatable and reliable results every time.
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These systems work together to continuously monitor and adjust key roasting variables—such as temperature, airflow, and drum speed—ensuring every batch follows your profile with exacting accuracy.
Web portal
Get the most out of your roasting session with the ROEST Web Portal, designed to enhance your roasting and provide valuable data about your coffee. All roasting data is stored in the cloud and available from anywhere in the world via your web browser.
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Follow roasting sessions live
Create and modify automated roast profiles
Public Profile Library to share profiles with other users
Store and compare your roast logs
Cupping tool for simple, collaborative scoring
Manage green coffee inventory and quality data
Roasting profiles
Create new profiles based on air temperature, bean temperature, inlet temperature or power profiles. Or our web portal provides a library where you can share roast profiles and find existing ones. Get connected with our ROEST community and learn from each other by sharing profiles and experiences.
A few profiles created by other professionals you can find in our portal:
Not sure which ROEST is for you?
Every coffee professional deserves their perfect match.
Find the right roaster for you
Premium L100 Ultra
Our top model for the coffee perfectionist with ultra control, quality and flexibility.
50-200g
Capacity
100/230V
Wood/black aluminum
Design
Web portal
Roast profile library
6 temp sensors
Between-batch protocol
First crack detection
Window LED light
Cooling tray warning
15 × 200 g batches / hour
Pressure sensor
Drum counterflow mode
New touchscreen interface
WiFi 5 GHz
Professional L100 Plus
Our most awarded model is optimized for quality control and green coffee buying decisions.
50-200g
Capacity
100/230V
Wood/black aluminum
Design
Web portal
Roast profile library
5 temp sensors
Between-batch protocol
First crack detection
Window LED light
Cooling tray warning
>10 × 100 g batches / hour
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Starter S100
Great for your first sample roaster and learning more about roasting and profiling.
50-200g
Capacity
100/230V
Wood
Design
Web portal
Roast profile library
3 temp sensors
Between-batch protocol (limited)
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Sample roasters starting at €4,990
Elevate your coffee experience—find your match today!