Brew Bar: Scott Rao with Prodigal Coffee
3:30pm - 4:30pm
Scott Rao, coffee consultant and author, and co-founder of Prodigal Coffee
Brew Bar: Perc Coffee
12pm to 1pm
Taylor Kimball, Director of Sourcing and Roasting at Perc Coffee
Brew Bar: Ultra Coffee Roastery
12pm to 1pm
Begüm Obuz and Emre Obuz, Founders of Ultra Coffee Roastery
Brew Bar: Bagus Setiawan
4pm to 5pm
Bagus Heru Setiawan, coffee roasting and competition coach
Brew Bar: The Espresso Lab
2pm to 3pm
Ibrahim Al Mallouhi, founder of The Espresso Lab and Fajar Maulana Fikri Director of Coffee at The Espresso Lab
Roasting Demonstration: Ibrahim Al Mallouhi of The Espresso Lab
1pm to 2pm
Ibrahim Al Mallouhi, founder of The Espresso Lab
Brew Bar: Sulaiman Alalawi of The QC Roastery & Academy
2pm to 3pm
Sulaiman Alalawi, Founder and CEO of The QC Roastery & Academy
Brew Bar: Nordic Approach
11am to 1pm
Jamie Jongkind, EU Sales Manager & Coffee Sourcing
Brew Bar: Fuglen Coffee Roasters Oslo
2pm to 4pm
Ludvik Hopstok Head of Production/Head Roaster at Fuglen
Booth Guest: Mikaël Portannier
10am to 12pm
Mikaël Portannier, World Coffee Roasting Champion 2025
Brew Bar: Roger Zapata
10am to 12pm
Roger Zapata, Brand Ambassador & Sales Director at El Placer Farms
Brew Bar: Fuglen Coffee Roasters Oslo
12pm to 1pm
André Munkvold, Head of Sales, and Ludvik Hopstok Head of Production/Head Roaster at Fuglen
Booth Guest: Samo Smrke
3pm to 4pm
Samo Smrke, acting head of the Coffee Excellence Center (CEC) at Zurich University of Applied Sciences (ZHAW)
Brew Bar: da Matteo Coffee Roastery
2pm to 3pm
Daniel Nemeth, Head of Roast and Educations and Mateo Peros, Roaster and Barista at da Matteo